The loin is the tender meat on both sides of the vertebrae of cattle, sheep and pigs. The inner spine of a pig is a strip of tender flesh on the inner side of its vertebrae. Big and small loin. Big loin is the lean meat connected with big ribs, ... ...
I like eating. I sell meat at home. I never eat meat outside. I want to make it myself.
It's called New Year's Eve if you eat meat
It means a long time
The cold winter night. Suddenly I want to drink a hot seafood porridge. Suddenly I want to drink a hot seafood porridge. But I am suffering from no fresh seafood? Dry goods with enough materials can be used. Flower glue, namely fish maw, is smel... ...
I've eaten this dish once in Sichuan restaurant. I'll try to make it myself. It's hot and sour, appetizing. It's very delicious with strong pepper flavor.
It's a home-made dish. Putting the pork liver is stir fried pork liver. Putting the pork loin is stir fried pork loin. Putting the pork loin together is stir fried
In spring, the temperature is rising and the humidity is getting heavier. In spring and summer, you often drink yaozhu Donggua kelp soup which can clear away heat and dampness. It can help your body to expel toxin and dampness. It can benefit wa... ...
Ordinary home cooking. Warm aftertaste.
It took a long time for Dad to check his sprained waist before Baidu learned that Eucommia Morinda had an effect on the waist injury and also helped kill two birds with one stone for high blood pressure
Recently, my husband works at night every day. He stays up late every day. Day and night are upside down. He looks a little tired. Make him a bowl of pork waist soup to resist fatigue. 1. Kidney tonifying and waist strengthening pig kidney taste... ...